Ten Things Every Boy Should Learn to Cook
Winter is well and truly here and with Term 3 already swinging into action, why not give mum a break and have one of the boys whip up something from the P&F’s Black and White Cookbook.
- Homemade Burgers
- Pizza
- Oriental Crunch Noodle Salad
- Wonton Soup
- Pumpkin and Spinach Lasagne
- Greek Chicken
- Buttermilk Chicken Schnitzel
- Chicken Teriyaki
Many of the recipes in the cookbook are:
1. Simple with ingredients that are readily available
2. Require only very basic cooking skills
3. Can be modified or combined to create more complex dishes
4. Are a good balance of vegetables, carbohydrates and protein
5. Well-known and classic dishes that the whole family can enjoy
There are also recipes for dishes that are suitable for vegetarians:
- Sweet Corn Fritters with Quick Spiced Tomato Relish
- Omelette Wraps with Home Made Tomato Jam
- Potato and Onion Frittata
- Buttermilk Pancakes
Recipes suitable for celebrations:
Christmas in July
- Warm Salad of Beetroot, Green and Yellow Beans, served with Duck and a Walnut Vinegarette
- Salad of Coconut Poached Prawns, Mango, avocado and basil.
- Prawn Saganaki
- Oysters with fresh lime salsa
- San Choi Bau
- Honey Glazed Christmas Ham
Gatherings…
Dude Food for Footy Matches
- Peking Duck Pancakes
- Samosas
- Chargrilled chermoula-marinated lamb cutlets
- Rowers Penne Pasta Bake
- Beer and Beef Pie
- Texas “Level 4 Alarm” Chilli Con Carne
- Grand Final Guacamole
- Mini Sausage Rolls
- Empanadas
Seasons…
Winter Warmers
- Lentil Soup
- Headmasters Moroccan Spiced Lamb Shanks
- Kashmiri Lamb Curry
- Indian Mee Goreng
- Korean Bulgogi
- Danny Russo’s Slow Baked Lamb Shoulder
- Keftethes with simple Greek Tomato Sauce
Taste buds…
Sugar Hit
- Best ever Brownies
- Bitter Chocolate and Orange Vincent Van Gogh Tart
- Jeff Jansz’ Spiced Apple Strudel
For more details on the Black and White Cookbook, please email cookbook@newington.nsw.edu.au or call 0411 129 433